Selecting the perfect location for growing okra is essential as it directly impacts the crop's overall success and productivity. Here's why it holds great importance.
Okra prefers warm weather, with temperatures between 25°C to 35°C. It is ideal for sandy and clay loam as long as they're well-drained and have lots of organic matter.
Okra can be planted in warmer regions with long growing seasons. In colder regions, start with indoor seedlings and move them outside when the weather warms up.
Watering at the right time and in the right amount is vital for successful okra farming. Ensure to water regularly during flowering and fruiting to help the plants grow well.
Pruning and supporting plants are vital to boost harvest and plant health. Regularly trimming lower leaves and side shoots can help air and sunlight reach all plant parts.
After 60 to 70 days of planting, okra is ready to harvest. Pick the pods when they are tender and about 3 to 4 inches long. Regular harvesting ensures more okra keeps growing.