Bijora fruit farming thrives in warm tropical climates with well-drained soil and temperatures of 20-30°C. Adequate sunlight and regular watering are essential for optimal growth and fruit development.
For optimal Bijora cultivation, choose well-draining, well-aerated, slightly acidic soil. Use a blend of citrus potting soil and peat to create an ideal environment for growth.
Prepare the land for Bijora fruit farming by clearing debris, ploughing, and adding organic matter. Level the land for irrigation and plant Bijora saplings with proper spacing in rows.
Plant Bijora saplings with a recommended spacing of about 8 to 10 feet between rows. Maintain 6 to 8 feet between individual plants for optimal growth and development.
Control weeds in Bijora farming through mulching, manual weeding, or approved herbicides, ensuring a weed-free zone around plants to minimise competition for nutrients and water.
Ensure Bijora fruit plants receive consistent moisture through drip irrigation or a controlled watering schedule. Avoid waterlogging to maintain optimal soil moisture levels for their growth.